Kaiser manufactures ExtraordinAire bakeware by sandwiching a pocket of air between two layers of commercial-weight steel. Kaiser applies two layers of nonstick coating to the interior and exterior of ExtraordinAire products, so foods remove easily for beautiful presentation and easy cleanup.
2-layer nonstick interior and exterior for perfect release and easy cleanup.
Commercial-weight steel provides even and gentle heat distribution.
The midnight black exterior absorbs heat and provides better browning and shorter cooking times.
Patented "X" design guarantees the pan will never warp (on cookie sheets and jelly roll pans).
